Sport fishing

Bottom Fishing is practiced, that is, it is carried out at the bottom of the sea, where it is possible to capture species such as grouper, snapper, rocaz and triggerfish.
The fish caught will have one of two applications: be taken by the tourist to the local accommodation house where he is staying to be cooked, or be taken, upon request, to local restaurants to be cooked. It is important to mention that there will be no waste and that the fish will be used.